{"id":4031,"date":"2012-06-29T07:42:22","date_gmt":"2012-06-29T14:42:22","guid":{"rendered":"http:\/\/iwashyoudry.com\/?p=4031"},"modified":"2020-10-06T11:13:25","modified_gmt":"2020-10-06T18:13:25","slug":"smores-pops","status":"publish","type":"post","link":"https:\/\/iwashyoudry.com\/smores-pops\/","title":{"rendered":"S’mores Pops"},"content":{"rendered":"
Ah… the S’more… it is a classic American treat that has been done in so many fashions.<\/p>\n
And I love every single one!<\/p>\n
It’s hard not to love the three simple ingredients that comprise that chocolaty, gooey sandwich.<\/p>\n
<\/p>\n
Since I live in the dessert of Arizona, the thought of sparking up a fire to roast marshmallows right now, will surely melt my flip flops.<\/p>\n
So when I got a craving for some S’mores the other day, I thought quick and came up with these S’mores Pops.<\/p>\n
<\/p>\n
These are so easy and fun to make.<\/p>\n
Perfect for any party that exceeds 110 degrees.<\/p>\n
<\/p>\n
You can melt down some Hershey’s bars, but I just used almond bark, cause it’s easier to melt in the microwave and perfect for dipping.<\/p>\n
Crush a few sheets of Graham crackers and set them in a separate bowl.<\/p>\n
Use sucker sticks, or you could even use Popsicle sticks to hold the marshmallows.<\/p>\n
<\/p>\n
Dip it into the chocolate, then dip it into the graham crackers.<\/p>\n
Set on wax paper to harden.<\/p>\n
Done.<\/p>\n
<\/p>\n
Sometimes the easiest things taste the best.<\/p>\n
These little treats are awesome. If you’ve ever tasted a chocolate covered marshmallow you know what I’m talking about.<\/p>\n
With the graham cracker crumbs it adds that nice little bit of a crunch that brings the S’mores sensation full circle.<\/p>\n
<\/p>\n
These are totally going with me to the 4th of July party next week.<\/p>\n
My kids absolutely loved them, The Man loved them, and of course, I totally dug them.<\/p>\n
<\/p>\n
Bring these to your 4th of July party too.<\/p>\n
They are like the easy treat you can make in less than 10 minutes, and still look like a rock star!<\/p>\n
<\/p>\n
If you want to get real adventurous, use a mini kitchen torch to slightly toast the tops of the marshmallows. But be careful not to toast them too much or they wont stick on to the stick anymore.<\/p>\n
Most importantly though…have fun!<\/p>\n