{"id":15467,"date":"2018-10-23T05:00:07","date_gmt":"2018-10-23T12:00:07","guid":{"rendered":"http:\/\/iwashyoudry.com\/?p=15467"},"modified":"2020-04-17T08:03:54","modified_gmt":"2020-04-17T15:03:54","slug":"perfect-pie-crust","status":"publish","type":"post","link":"https:\/\/iwashyoudry.com\/perfect-pie-crust\/","title":{"rendered":"Perfect Pie Crust"},"content":{"rendered":"<div style=\"display: none;\"><img decoding=\"async\" src=\"https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-PIN.jpg\" alt=\"This is the Perfect Pie Crust recipe! Easy to work with, quick to make, tastes flakey and doesn't fall apart!\"><\/div>\n<p><em>I&#8217;ve spent quite some time trying to make the <strong>Perfect Pie Crust<\/strong> and this one is it!<\/em><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-medium wp-image-15475\" src=\"https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-8-copy-675x901.jpg\" alt=\"This is the Perfect Pie Crust recipe! Easy to work with, quick to make, tastes flakey and doesn't fall apart!\" width=\"675\" height=\"901\" srcset=\"https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-8-copy-18x24.jpg 18w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-8-copy-27x36.jpg 27w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-8-copy-36x48.jpg 36w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-8-copy-150x200.jpg 150w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-8-copy-600x800.jpg 600w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-8-copy-640x853.jpg 640w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-8-copy.jpg 675w\" sizes=\"(max-width: 675px) 100vw, 675px\" \/><\/p>\n<p style=\"text-align: center;\"><a href=\"https:\/\/www.pinterest.com\/pin\/309341068139642110\/\" target=\"_blank\" rel=\"noopener noreferrer\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-12079 size-full\" src=\"https:\/\/iwashyoudry.com\/wp-content\/uploads\/2015\/06\/pinterest.png\" alt=\"pinterest\" width=\"56\" height=\"28\" srcset=\"https:\/\/iwashyoudry.com\/wp-content\/uploads\/2015\/06\/pinterest-24x12.png 24w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2015\/06\/pinterest-36x18.png 36w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2015\/06\/pinterest-48x24.png 48w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2015\/06\/pinterest.png 56w\" sizes=\"(max-width: 56px) 100vw, 56px\" \/><\/a><\/p>\n<p>So what constitutes a really delicious pie crust? I suppose it&#8217;s matter of opinion, but to me, I like one that&#8217;s <strong>flakey<\/strong>, <strong>buttery<\/strong> and of course &#8211; <strong>easy to make<\/strong>!<\/p>\n<h2>The Perfect Pie Crust Recipe<\/h2>\n<p>Pie crust is actually really easy to make, and also fairly inexpensive.<\/p>\n<p>But there are a few key things to keep in mind when making your own crust, and I&#8217;m going to share them with you!<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-medium wp-image-15477\" src=\"https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-675x893.jpg\" alt=\"This is the Perfect Pie Crust recipe! Easy to work with, quick to make, tastes flakey and doesn't fall apart!\" width=\"675\" height=\"893\" srcset=\"https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-18x24.jpg 18w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-27x36.jpg 27w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-36x48.jpg 36w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-600x794.jpg 600w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe.jpg 675w\" sizes=\"(max-width: 675px) 100vw, 675px\" \/><\/p>\n<h2>Different Ways to Make Pie Crust:<\/h2>\n<ul>\n<li>By hand<\/li>\n<li>With a <a href=\"https:\/\/amzn.to\/2dRLfNn\">pastry cutter<\/a><\/li>\n<li>Using a food processor<\/li>\n<\/ul>\n<p>My preferred method is with a food processor. I like this method because you&#8217;re working with butter, and the more you handle the butter\/dough, the less flakey the final results will be.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-medium wp-image-15469\" src=\"https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-2-675x918.jpg\" alt=\"This is the Perfect Pie Crust recipe! Easy to work with, quick to make, tastes flakey and doesn't fall apart!\" width=\"675\" height=\"918\" srcset=\"https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-2-18x24.jpg 18w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-2-26x36.jpg 26w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-2-35x48.jpg 35w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-2-600x816.jpg 600w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-2.jpg 675w\" sizes=\"(max-width: 675px) 100vw, 675px\" \/><\/p>\n<p>Once you&#8217;ve combined your butter and flour to make a course, sand-like mixture you&#8217;re going to add some ice cold water into the mix.<\/p>\n<p>Again, you&#8217;re trying to keep things nice and chilled, which will give you that nice and flakey crust!<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-medium wp-image-15470\" src=\"https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-3-675x913.jpg\" alt=\"This is the Perfect Pie Crust recipe! Easy to work with, quick to make, tastes flakey and doesn't fall apart!\" width=\"675\" height=\"913\" srcset=\"https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-3-18x24.jpg 18w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-3-27x36.jpg 27w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-3-35x48.jpg 35w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-3-600x812.jpg 600w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-3.jpg 675w\" sizes=\"(max-width: 675px) 100vw, 675px\" \/><\/p>\n<p>The amount of water needed may vary based on your surrounding climate.<\/p>\n<p>It&#8217;s best to start out with just 1\/4 cup and add more if needed.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-medium wp-image-15471\" src=\"https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-4-675x912.jpg\" alt=\"This is the Perfect Pie Crust recipe! Easy to work with, quick to make, tastes flakey and doesn't fall apart!\" width=\"675\" height=\"912\" srcset=\"https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-4-18x24.jpg 18w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-4-27x36.jpg 27w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-4-36x48.jpg 36w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-4-600x811.jpg 600w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-4.jpg 675w\" sizes=\"(max-width: 675px) 100vw, 675px\" \/><\/p>\n<h2>What Should My Pie Dough Look Like When It&#8217;s Ready?<\/h2>\n<ul>\n<li>If you&#8217;re using the food processor, the dough comes together in a matter of seconds! Swoon!<\/li>\n<li>If you&#8217;re cutting the dough by hand or with a pastry cutter, it could take a few minutes to get the dough to the right consistency.<\/li>\n<li><strong>You&#8217;re looking for a soft play-doh texture.<\/strong><\/li>\n<\/ul>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-medium wp-image-15472\" src=\"https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-5-675x910.jpg\" alt=\"This is the Perfect Pie Crust recipe! Easy to work with, quick to make, tastes flakey and doesn't fall apart!\" width=\"675\" height=\"910\" srcset=\"https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-5-18x24.jpg 18w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-5-27x36.jpg 27w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-5-36x48.jpg 36w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-5-600x809.jpg 600w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-5.jpg 675w\" sizes=\"(max-width: 675px) 100vw, 675px\" \/><\/p>\n<p>Place your dough on a lightly floured surface and quickly form it into a ball.<\/p>\n<p>Separate the ball into two equal parts and then shape those balls into flat discs.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-medium wp-image-15473\" src=\"https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-6-675x854.jpg\" alt=\"This is the Perfect Pie Crust recipe! Easy to work with, quick to make, tastes flakey and doesn't fall apart!\" width=\"675\" height=\"854\" srcset=\"https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-6-19x24.jpg 19w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-6-28x36.jpg 28w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-6-38x48.jpg 38w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-6-150x190.jpg 150w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-6-600x759.jpg 600w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-6.jpg 675w\" sizes=\"(max-width: 675px) 100vw, 675px\" \/><\/p>\n<p>Wrap your discs in plastic wrap and then place in the fridge for at least 30 minutes to chill and firm up a bit.<\/p>\n<p>If you&#8217;re using your dough right after that 30 minutes you&#8217;re good to start rolling. If you&#8217;re saving your dough for a later time, you&#8217;ll want to just make sure you let your dough sit on the counter for about 10-15 minutes before rolling it out.<\/p>\n<h2>How To Bake Pie Crust:<\/h2>\n<ul>\n<li>When you\u2019re ready to make your pie pull out the dough and let it rest for 10-15 minutes at room temperature before placing on a lightly floured surface.<\/li>\n<li>Roll out to a thin sheet about 12 inches in diameter.<\/li>\n<li>Carefully place the dough into a 9 inch pie pan.<\/li>\n<li>Bake according to the recipe&#8217;s instructions.<\/li>\n<\/ul>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-medium wp-image-15474\" src=\"https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-7-675x916.jpg\" alt=\"This is the Perfect Pie Crust recipe! Easy to work with, quick to make, tastes flakey and doesn't fall apart!\" width=\"675\" height=\"916\" srcset=\"https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-7-18x24.jpg 18w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-7-27x36.jpg 27w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-7-35x48.jpg 35w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-7-600x814.jpg 600w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-7.jpg 675w\" sizes=\"(max-width: 675px) 100vw, 675px\" \/><\/p>\n<p>This recipe calls for mostly butter with the addition of a few tablespoons of shortening. I have an <a href=\"https:\/\/iwashyoudry.com\/pie-101-the-perfect-pie-crust-butter-recipe\/\" target=\"_blank\" rel=\"noopener noreferrer\">ALL BUTTER recipe<\/a> as well, that works just as great.<\/p>\n<p>Personally, between the two, I find that the added shortening helps with that flakey crust just a little more.<\/p>\n<h2>How to Prevent Soggy Bottom Pie Crust:<\/h2>\n<ul>\n<li>Lightly prick the bottom of the pie crust with a fork, line with foil or parchment paper and fill with dried beans, uncooked rice or pie weights.<\/li>\n<li>Bake the pie crust at <strong>425 degrees F. for just 10 to 15 minutes<\/strong>, until the dough looks more set, not shiny or too much browning. It&#8217;ll have more of a matte finish to it.<\/li>\n<li>For fruit filled pies that will be baked &#8211; beat an egg white and lightly brush the pie crust after it&#8217;s been par-baked and then pop it back in the oven (without foil or parchment), for just a minute or two until the egg whites have set.<\/li>\n<\/ul>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-medium wp-image-15476\" src=\"https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-9-675x949.jpg\" alt=\"This is the Perfect Pie Crust recipe! Easy to work with, quick to make, tastes flakey and doesn't fall apart!\" width=\"675\" height=\"949\" srcset=\"https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-9-17x24.jpg 17w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-9-26x36.jpg 26w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-9-34x48.jpg 34w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-9-150x211.jpg 150w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-9-600x844.jpg 600w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-9.jpg 675w\" sizes=\"(max-width: 675px) 100vw, 675px\" \/><\/p>\n<p>This pie dough is perfect for <a href=\"https:\/\/iwashyoudry.com\/pumpkin-pie-recipe\/\">Pumpkin Pie<\/a>, <a href=\"https:\/\/iwashyoudry.com\/raspberry-pie-recipe\/\">Raspberry Pie<\/a> or even making <a href=\"https:\/\/iwashyoudry.com\/mini-shepherds-pot-pies-recipe\/\">Mini Shepherd&#8217;s Pot Pies<\/a>!<\/p>\n<p style=\"text-align: center;\"><strong>Make sure you don\u2019t miss a thing! Follow I Wash You Dry here:<br \/>\n<\/strong><a href=\"https:\/\/www.facebook.com\/iwashyoudry\">FACEBOOK<\/a>&nbsp;|<a href=\"https:\/\/www.pinterest.com\/iwashyoudry\">&nbsp;PINTEREST<\/a> |&nbsp;<a href=\"https:\/\/twitter.com\/iwashyoudry\">TWITTER<\/a>&nbsp;|&nbsp;<a href=\"https:\/\/instagram.com\/iwashyoudry\">INSTAGRAM<\/a>&nbsp;|&nbsp;<a href=\"https:\/\/www.bloglovin.com\/blog\/4006583\/i-wash-you-dry\" target=\"_blank\" rel=\"noopener noreferrer\">BLOGLOVIN<\/a><\/p>\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-32707\" class=\"wprm-recipe-container\" data-recipe-id=\"32707\" data-servings=\"16\"><div class=\"wprm-recipe wprm-recipe-template-iwyd-compact\"><div class=\"wprm-container-float-right\">\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;\" width=\"200\" height=\"200\" src=\"https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-8-copy-225x225.jpg\" class=\"attachment-200x200 size-200x200\" alt=\"This is the Perfect Pie Crust recipe! Easy to work with, quick to make, tastes flakey and doesn&#039;t fall apart!\" srcset=\"https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-8-copy-80x80.jpg 80w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-8-copy-96x96.jpg 96w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-8-copy-100x100.jpg 100w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-8-copy-150x150.jpg 150w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-8-copy-225x225.jpg 225w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-8-copy-300x300.jpg 300w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-8-copy-400x400.jpg 400w, https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-8-copy-500x500.jpg 500w, 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fill=\"#ffffff\" d=\"M19,5.09V1c0-0.552-0.448-1-1-1H6C5.448,0,5,0.448,5,1v4.09C2.167,5.569,0,8.033,0,11v7c0,0.552,0.448,1,1,1h4v4c0,0.552,0.448,1,1,1h12c0.552,0,1-0.448,1-1v-4h4c0.552,0,1-0.448,1-1v-7C24,8.033,21.833,5.569,19,5.09z M7,2h10v3H7V2z M17,22H7v-9h10V22z M18,10c-0.552,0-1-0.448-1-1c0-0.552,0.448-1,1-1s1,0.448,1,1C19,9.552,18.552,10,18,10z\"\/><\/g><\/svg><\/span> Print Recipe<\/a>\n<a href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Fiwashyoudry.com%2Fperfect-pie-crust%2F&amp;media=https%3A%2F%2Fiwashyoudry.com%2Fwp-content%2Fuploads%2F2016%2F10%2FPerfect-Pie-Crust-Recipe-8-copy.jpg&amp;description=Perfect+Pie+Crust&amp;is_video=false\" style=\"color: #ffffff;background-color: #e15697;border-color: #e15697;border-radius: 0px;padding: 5px 5px;\" class=\"wprm-recipe-pin wprm-recipe-link wprm-block-text-normal wprm-recipe-pin-wide-button wprm-recipe-link-wide-button wprm-color-accent\" target=\"_blank\" rel=\"nofollow noopener\" data-recipe=\"32707\" data-url=\"https:\/\/iwashyoudry.com\/perfect-pie-crust\/\" data-media=\"https:\/\/iwashyoudry.com\/wp-content\/uploads\/2016\/10\/Perfect-Pie-Crust-Recipe-8-copy.jpg\" data-description=\"Perfect Pie Crust\" data-repin=\"\"><span class=\"wprm-recipe-icon wprm-recipe-pin-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" fill=\"#ffffff\"><path fill=\"#ffffff\" d=\"M12,0C5.4,0,0,5.4,0,12c0,5.1,3.2,9.4,7.6,11.2c-0.1-0.9-0.2-2.4,0-3.4c0.2-0.9,1.4-6,1.4-6S8.7,13,8.7,12 c0-1.7,1-2.9,2.2-2.9c1,0,1.5,0.8,1.5,1.7c0,1-0.7,2.6-1,4c-0.3,1.2,0.6,2.2,1.8,2.2c2.1,0,3.8-2.2,3.8-5.5c0-2.9-2.1-4.9-5-4.9 c-3.4,0-5.4,2.6-5.4,5.2c0,1,0.4,2.1,0.9,2.7c0.1,0.1,0.1,0.2,0.1,0.3c-0.1,0.4-0.3,1.2-0.3,1.4c-0.1,0.2-0.2,0.3-0.4,0.2 c-1.5-0.7-2.4-2.9-2.4-4.6c0-3.8,2.8-7.3,7.9-7.3c4.2,0,7.4,3,7.4,6.9c0,4.1-2.6,7.5-6.2,7.5c-1.2,0-2.4-0.6-2.8-1.4 c0,0-0.6,2.3-0.7,2.9c-0.3,1-1,2.3-1.5,3.1C9.6,23.8,10.8,24,12,24c6.6,0,12-5.4,12-12C24,5.4,18.6,0,12,0z\"><\/path><\/g><\/svg><\/span> Pin Recipe<\/a>\n<a href=\"#commentform\" style=\"color: #ffffff;background-color: #e15697;border-color: #e15697;border-radius: 0px;padding: 5px 5px;\" class=\"wprm-recipe-jump-to-comments wprm-recipe-link wprm-block-text-normal wprm-recipe-jump-to-comments-wide-button wprm-recipe-link-wide-button wprm-color-accent\"><span class=\"wprm-recipe-icon wprm-recipe-jump-to-comments-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#ffffff\" 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onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#f8e71c\" d=\"M12.712,1.942l2.969,6.015l6.638,0.965c0.651,0.095,0.911,0.895,0.44,1.354l-4.804,4.682l1.134,6.612c0.111,0.649-0.57,1.143-1.152,0.837L12,19.286l-5.938,3.122C5.48,22.714,4.799,22.219,4.91,21.57l1.134-6.612l-4.804-4.682c-0.471-0.459-0.211-1.26,0.44-1.354l6.638-0.965l2.969-6.015C11.579,1.352,12.421,1.352,12.712,1.942z\"\/><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-4 wprm-rating-star-full\" data-rating=\"4\" data-color=\"#f8e71c\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 4 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#f8e71c\" d=\"M12.712,1.942l2.969,6.015l6.638,0.965c0.651,0.095,0.911,0.895,0.44,1.354l-4.804,4.682l1.134,6.612c0.111,0.649-0.57,1.143-1.152,0.837L12,19.286l-5.938,3.122C5.48,22.714,4.799,22.219,4.91,21.57l1.134-6.612l-4.804-4.682c-0.471-0.459-0.211-1.26,0.44-1.354l6.638-0.965l2.969-6.015C11.579,1.352,12.421,1.352,12.712,1.942z\"\/><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-5 wprm-rating-star-full\" data-rating=\"5\" data-color=\"#f8e71c\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 5 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#f8e71c\" d=\"M12.712,1.942l2.969,6.015l6.638,0.965c0.651,0.095,0.911,0.895,0.44,1.354l-4.804,4.682l1.134,6.612c0.111,0.649-0.57,1.143-1.152,0.837L12,19.286l-5.938,3.122C5.48,22.714,4.799,22.219,4.91,21.57l1.134-6.612l-4.804-4.682c-0.471-0.459-0.211-1.26,0.44-1.354l6.638-0.965l2.969-6.015C11.579,1.352,12.421,1.352,12.712,1.942z\"\/><\/g><\/svg><\/span><div class=\"wprm-recipe-rating-details wprm-block-text-light\"><span class=\"wprm-recipe-rating-average\">5<\/span> from <span class=\"wprm-recipe-rating-count\">8<\/span> votes<\/div><\/div>\n\t\n\t\n<\/div>\n<h2 class=\"wprm-recipe-name wprm-block-text-bold\">Perfect Pie Crust<\/h2>\n\n<div class=\"wprm-spacer\" style=\"height: 5px\"><\/div>\n<div class=\"wprm-recipe-summary wprm-block-text-italic\">This is the Perfect Pie Crust Recipe for flakey pie crust every time!<\/div>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-top-bottom wprm-recipe-table-borders-inside\" style=\"border-width: 1px;border-style: solid;border-color: #777777;\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"border-width: 1px;border-style: solid;border-color: #777777;\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-time-label wprm-recipe-prep-time-label\">Prep Time<\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">15<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"border-width: 1px;border-style: solid;border-color: #777777;\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-time-label wprm-recipe-total-time-label\">Total Time<\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">15<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div><\/div>\n<div class=\"wprm-spacer\" style=\"height: 5px\"><\/div>\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-light wprm-recipe-tag-container wprm-recipe-course-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-tag-label wprm-recipe-course-label\">Course: <\/span><span class=\"wprm-recipe-course wprm-block-text-light\">Dessert<\/span><\/div>\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-light wprm-recipe-tag-container wprm-recipe-cuisine-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-tag-label wprm-recipe-cuisine-label\">Cuisine: <\/span><span class=\"wprm-recipe-cuisine wprm-block-text-light\">American<\/span><\/div>\n\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-light wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-servings-label\">Servings: <\/span><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-32707 wprm-recipe-servings-adjustable-tooltip wprm-block-text-light\" data-recipe=\"32707\" aria-label=\"Adjust recipe servings\">16<\/span><\/div>\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-light wprm-recipe-nutrition-container wprm-recipe-calories-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-nutrition-label wprm-recipe-calories-label\">Calories: <\/span><span class=\"wprm-recipe-nutrition-with-unit\"><span class=\"wprm-recipe-details wprm-recipe-nutrition wprm-recipe-calories wprm-block-text-light\">184<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-nutrition-unit wprm-recipe-calories-unit wprm-block-text-light\">kcal<\/span><\/span><\/div>\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-light wprm-recipe-author-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-author-label\">Author: <\/span><span class=\"wprm-recipe-details wprm-recipe-author wprm-block-text-light\">Shawn<\/span><\/div>\n\n\n<div class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-32707-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"32707\" data-servings=\"16\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Ingredients<\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"0\"><span class=\"wprm-recipe-ingredient-amount\">2\u00bd<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cups<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/amzn.to\/3mHqvKC\" class=\"wprm-recipe-ingredient-link\" target=\"_blank\" rel=\"nofollow\">all purpose flour<\/a><\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">\u00bc<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tsp<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/amzn.to\/3jUvOpt\" class=\"wprm-recipe-ingredient-link\" target=\"_blank\" rel=\"nofollow\">salt<\/a><\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-amount\">3<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tbsp<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/amzn.to\/36sWdaH\" class=\"wprm-recipe-ingredient-link\" target=\"_blank\" rel=\"nofollow\">sugar<\/a><\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-amount\">12<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tbsp<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">butter<\/span>,&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">COLD, cut into cubes<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-amount\">4<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tbsp<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">vegetable shortening<\/span>,&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">cut into cubes<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-amount\">\u00bc<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">ice cold water<\/span>,&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">up to \u00bd cup<\/span><\/li><\/ul><\/div><div class=\"wprm-unit-conversion-container wprm-unit-conversion-container-32707 wprm-unit-conversion-container-links wprm-block-text-normal\" style=\"\"><a href=\"#\" role=\"button\" class=\"wprm-unit-conversion wprmpuc-active\" data-system=\"1\" data-recipe=\"32707\" style=\"\" aria-label=\"Change unit system to US Customary\">US Customary<\/a> - <a href=\"#\" role=\"button\" class=\"wprm-unit-conversion\" data-system=\"2\" data-recipe=\"32707\" style=\"\" aria-label=\"Change unit system to Metric\">Metric<\/a><\/div><\/div>\n\n\n<div class=\"wprm-recipe-instructions-container wprm-recipe-32707-instructions-container wprm-block-text-normal\" data-recipe=\"32707\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Instructions<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-32707-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Combine the flour, salt, sugar, butter and shortening in the bowl of your food processor and pulse several times until the mixture resembles coarse sand. *Alternatively, you can use a pastry cutter to combine the ingredients in a large bowl.<\/div><\/li><li id=\"wprm-recipe-32707-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Add 1\/4 cup of cold water to the food processor or bowl and mix until the mixture starts to form a dough. Add more water if needed. I find that 1\/4 cup plus 2 tbsp is the perfect amount for me.<\/div><\/li><li id=\"wprm-recipe-32707-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Turn the dough out onto a lightly floured surface and quickly shape into a large ball. Divide the ball in two, and shape each dough ball into a small flat disc, about the size of your palm. *Work quickly with the dough, as warm hands will melt the butter and not give as flakey of a crust as desired.<\/div><\/li><li id=\"wprm-recipe-32707-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Wrap the discs with plastic wrap and refrigerate for at least 30 minutes and then use. *If using the dough at a later time, let it sit on the counter for at least 10-15 minutes before rolling out on a lightly floured surface.<\/div><\/li><\/ul><\/div><\/div>\n<div id=\"recipe-video\"><\/div><div id=\"wprm-recipe-video-container-32707\" class=\"wprm-recipe-video-container\"><h3 class=\"wprm-recipe-header wprm-recipe-video-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Video<\/h3><div class=\"wprm-recipe-video\"><div class=\"mv-video-target mv-video-id-ive7qFysI\" data-video-id=\"ive7qFysI\"   data-volume=\"70\"  data-ratio=\"16:9\" ><\/div><\/div><\/div>\n\n\n<h4 class=\"wprm-recipe-header wprm-recipe-nutrition-header wprm-block-text-faded wprm-align-left wprm-header-decoration-none\" style=\"\">Nutrition<\/h4><div class=\"wprm-nutrition-label-container wprm-nutrition-label-container-simple wprm-block-text-light\" style=\"text-align: center;\"><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calories\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-light\" style=\"color: #777777\">Calories: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">184<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">kcal<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-carbohydrates\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-light\" style=\"color: #777777\">Carbohydrates: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">17<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-protein\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-light\" style=\"color: #777777\">Protein: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">2<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-light\" style=\"color: #777777\">Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">12<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-saturated_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-light\" style=\"color: #777777\">Saturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">6<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-cholesterol\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-light\" style=\"color: #777777\">Cholesterol: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">23<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sodium\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-light\" style=\"color: #777777\">Sodium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">113<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-potassium\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-light\" style=\"color: #777777\">Potassium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">23<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fiber\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-light\" style=\"color: #777777\">Fiber: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sugar\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-light\" style=\"color: #777777\">Sugar: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">2<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-vitamin_a\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-light\" style=\"color: #777777\">Vitamin A: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">266<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">IU<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calcium\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-light\" style=\"color: #777777\">Calcium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">5<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-iron\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-light\" style=\"color: #777777\">Iron: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><\/div>\n<div class=\"wprm-spacer\" style=\"height: 20px\"><\/div>\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-faded wprm-recipe-tag-container wprm-recipe-keyword-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-tag-label wprm-recipe-keyword-label\">Keywords: <\/span><span class=\"wprm-recipe-keyword wprm-block-text-faded\">Baked, Butter, Dessert, Pie Crust, Shortening<\/span><\/div>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-call-to-action wprm-call-to-action-simple\" style=\"color: #333333;background-color: #dadada;margin: 2px;padding-top: 10px;padding-bottom: 10px;\"><span class=\"wprm-recipe-icon wprm-call-to-action-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" fill=\"#ffffff\"><path fill=\"#ffffff\" d=\"M12,2.162c3.204,0,3.584,0.012,4.849,0.07c1.366,0.062,2.633,0.336,3.608,1.311 c0.975,0.975,1.249,2.242,1.311,3.608c0.058,1.265,0.07,1.645,0.07,4.849s-0.012,3.584-0.07,4.849 c-0.062,1.366-0.336,2.633-1.311,3.608c-0.975,0.975-2.242,1.249-3.608,1.311c-1.265,0.058-1.645,0.07-4.849,0.07 s-3.584-0.012-4.849-0.07c-1.366-0.062-2.633-0.336-3.608-1.311c-0.975-0.975-1.249-2.242-1.311-3.608 c-0.058-1.265-0.07-1.645-0.07-4.849s0.012-3.584,0.07-4.849c0.062-1.366,0.336-2.633,1.311-3.608 c0.975-0.975,2.242-1.249,3.608-1.311C8.416,2.174,8.796,2.162,12,2.162 M12,0C8.741,0,8.332,0.014,7.052,0.072 c-1.95,0.089-3.663,0.567-5.038,1.942C0.639,3.389,0.161,5.102,0.072,7.052C0.014,8.332,0,8.741,0,12 c0,3.259,0.014,3.668,0.072,4.948c0.089,1.95,0.567,3.663,1.942,5.038c1.375,1.375,3.088,1.853,5.038,1.942 C8.332,23.986,8.741,24,12,24s3.668-0.014,4.948-0.072c1.95-0.089,3.663-0.567,5.038-1.942c1.375-1.375,1.853-3.088,1.942-5.038 C23.986,15.668,24,15.259,24,12s-0.014-3.668-0.072-4.948c-0.089-1.95-0.567-3.663-1.942-5.038 c-1.375-1.375-3.088-1.853-5.038-1.942C15.668,0.014,15.259,0,12,0L12,0z\"><\/path> <path data-color=\"color-2\" d=\"M12,5.838c-3.403,0-6.162,2.759-6.162,6.162S8.597,18.162,12,18.162s6.162-2.759,6.162-6.162 S15.403,5.838,12,5.838z M12,16c-2.209,0-4-1.791-4-4s1.791-4,4-4s4,1.791,4,4S14.209,16,12,16z\"><\/path> <circle data-color=\"color-2\" cx=\"18.406\" cy=\"5.594\" r=\"1.44\"><\/circle><\/g><\/svg><\/span> <span class=\"wprm-call-to-action-text-container\"><span class=\"wprm-call-to-action-header\" style=\"color: #ffffff;\">DID YOU MAKE THIS RECIPE?<\/span><span class=\"wprm-call-to-action-text\">don't forget to share a picture and mention <a href=\"https:\/\/www.instagram.com\/iwashyoudry\" target=\"_blank\" rel=\"noreferrer noopener\" style=\"color: #65c7d0\">@iwashyoudry<\/a> on Instagram or tag <a href=\"https:\/\/www.instagram.com\/explore\/tags\/iwashyoudry\" target=\"_blank\" rel=\"noreferrer noopener\" style=\"color: #65c7d0\">#iwashyoudry<\/a>!<\/span><\/span><\/div><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"<p>I&#8217;ve spent quite some time trying to make the Perfect Pie Crust and this one is it! So what constitutes a really delicious pie crust? I suppose it&#8217;s matter of opinion, but to me, I like one that&#8217;s flakey, buttery and of course &#8211; easy to make! The Perfect Pie Crust Recipe Pie crust is &hellip;<\/p>\n","protected":false},"author":2,"featured_media":15476,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"limit_modified_date":"1","last_modified_date":"","_uag_custom_page_level_css":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[783,882,766,8,166,650,104,782,878,765],"tags":[89,126,366,260,108],"class_list":{"2":"type-post","7":"category-christmas","8":"category-desserts-christmas","9":"category-freezer-friendly","10":"category-how-to","11":"category-kid-friendly","12":"category-most-popular","13":"category-pie","14":"category-thanksgiving","15":"category-desserts-thanksgiving","16":"category-under-30-minutes","17":"tag-butter","18":"tag-flour","19":"tag-pie-crust","20":"tag-shortening","21":"tag-sugar","22":"entry"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.7 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Perfect Pie Crust - I Wash You Dry<\/title>\n<meta name=\"description\" content=\"This Perfect Pie Crust is a simple recipe that uses butter and shortening. 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So what constitutes a really delicious pie crust? I suppose it&#8217;s matter of opinion, but to me, I like one that&#8217;s flakey, buttery and of course &#8211; easy to make! The Perfect Pie Crust Recipe Pie crust is&hellip;","_links":{"self":[{"href":"https:\/\/iwashyoudry.com\/wp-json\/wp\/v2\/posts\/15467"}],"collection":[{"href":"https:\/\/iwashyoudry.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/iwashyoudry.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/iwashyoudry.com\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/iwashyoudry.com\/wp-json\/wp\/v2\/comments?post=15467"}],"version-history":[{"count":2,"href":"https:\/\/iwashyoudry.com\/wp-json\/wp\/v2\/posts\/15467\/revisions"}],"predecessor-version":[{"id":48340,"href":"https:\/\/iwashyoudry.com\/wp-json\/wp\/v2\/posts\/15467\/revisions\/48340"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/iwashyoudry.com\/wp-json\/wp\/v2\/media\/15476"}],"wp:attachment":[{"href":"https:\/\/iwashyoudry.com\/wp-json\/wp\/v2\/media?parent=15467"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/iwashyoudry.com\/wp-json\/wp\/v2\/categories?post=15467"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/iwashyoudry.com\/wp-json\/wp\/v2\/tags?post=15467"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}